Facilities-FT

Research Facilities - Food Technology

Food Microbiology Lab

  • Laminar air flow chamber
  • Bacteriological incubator
  • Microscope
  • Electronic balance
  • Orbital shaking incubator
  • Autoclave
  • Water bath
  • Orbital shaker
  • Refrigerator

 

Food Chemistry Lab

  • Colour reader
  • Digital pH meter
  • Conductivity meter
  • Electronic balance
  • TLC apparatus
  • Hot air oven

 

Food Analysis Lab

  • Potentiometer
  • Turbidity meter
  • Electronic balance
  • UV- Vis spectrophotometer
  • Colorimeter
  • Centrifuge
  • Moisture analyser
  • Bomb calorimeter
  • Soxhlet apparatus
  • Rotary evaporator
  • Kjeldahl apparatus
  • Borosil double distillation unit

 

Engineering Properties of Food

  • Hot air oven
  • Electronic balance
  • Porosity apparatus
  • Viscometer
  • Bursting strength tester
  • Refractive index meter

 

Unit Operations

  • Spray dryer, Rotary dryer, Tray dryer
  • Fluidized bed dryer
  • Agitated vessel
  • Leaf filter
  • Shell and tube heat exchanger
  • Orifice meter and venturi meter

Quick Contact

SAINTGITS COLLEGE OF ENGINEERING

Kottukulam Hills, Pathamuttom
PO Kottayam, Pin – 686532, Kerala

Tel: +91 481 2430349, 2436169, 2436170

Email: mail@saintgits.org

For Admission please contact:
Anju Anna Jacob
Admissions Officer
+91 9895903278, +91 8129702585
anjukakkad@saintgits.org

Quick Facts

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