Publication-food technology

LATEST UPDATES

AI-Based Project of CSE Students Won Reboot Kerala Hackathon 2020
Electric All-Terrain Vehicle Built by Team EEE, Saintgits – The first-ever Electric All-Terrain Vehicle from Kerala to qualify for track racing in Terrain Vehicle Motor Sports
Team Saintgits Built Kerala’s First Concrete Canoe
120 Students of Saintgits College of Engineering and 22 Students of Saintgits College of Applied Sciences placed in Infosys
Congratulations Saintgits Kabaddi Women’s Team – KTU  Kabaddi Champions
Congratulations Saintgits Chess Women’s Team – KTU C Zone Intercollegiate Chess Tournament Champions
Saintgits wins the prestigious IDA – STEM Award for Community Development.
Ms. Angel Baby and Ms. Gayathri R. from final year BCA of Saintgits College of Applied Sciences bagged the first placement offers in the new campus recruitment season. Both of them placed as Associate Analyst in Deloitte.

Research Publications - Food Technology

Dr. Lakshmi Mohan

  • Indirubin, a bis-indole alkaloid binds to tubulin and exhibits antimitotic activity against HeLa cells in synergism with vinblastine, L. Mohan, D. Raghav, S. M. Ashraf, J. Sebastian, and K. Rathinasamy, Biomedicine & Pharmacotherapy, 105(2018) 506-517.
  • Berberine Induces Toxicity in HeLa Cells through Perturbation of Microtubule Polymerization by Binding to Tubulin at a Unique Site, D. Raghav, S.M. Ashraf, L. Mohan, K. Rathinasamy, Biochemistry, 56(2017) 2594-2611.

Dr. Girilal M

  • Comparative stress physiology analysis of biologically and chemically synthesized silver nanoparticles on Solanum lycopersicum L., M. Girilal, A. Mohammed Fayaz, L. K. Elumalai, A. Sathiyaseelan, J. Gandhiyappan and P. T. Klaichelvan, Colloid and interface Science Communications, 24(2018) 1-6.
  • Synthesis, characterization and biological applications of myco synthesized silver nanoparticles, A. Sathiyaseelan, A. Shajahan, M. Girilal, R. Ramachandran, V. Kaviyarasan, P. T. Kalaichelvan, 3 Biotech, 7(2017) 1-9.

Dr. Elsa Cherian

  • Production of biodiesel from pork fat using alumina-doped calcium oxide nanocomposite as heterogeneous catalyst, Elsa Cherian, D Yazhini, M Victor, G Baskar, Energy Sources, Part A: Recovery, Utilization, and Environmental Effects, 43(2019) 1-10.
  • Production of bioplastic using Jackfruit perianth, A Mohamed Muthaszee, MV Ramanan, Ritty K Cherian, Parvathy Biji, & Elsa Cherian, Indian Journal of Experimental Biology (IJEB), 58(2020) 875-878.
  • Immobilization of cellulase onto MnO2 nanoparticles for bioethanol production by enhanced hydrolysis of agricultural waste, Elsa Cherian, M Dharmendirakumar, G Baskar, Chinese Journal of Catalysis, 36(2015) 1223-1229.

Dr. Sithara Sureshchandran

  • Molecular Relaxation of Freeze-dried Broccoli as Measured by Low Frequency Nuclear Magnetic Resonance (LF-NMR) and its Relationship to the Glass Transition, Rahman, M. S., Suresh, S., Al-Habsi, N., Journal of Thermal Analysis and Calorimetry, 2020.
  • Thermal Characteristics and State Diagram of Freeze-Dried Broccoli: Freezing Curve, Maximal-Freeze-Concentration Condition, Glass line and Solids-Melting, Suresh, S., Al-Habsi, N., Guizani, N., Rahman, M. S., Thermochimica Acta, 655(2017) 129-136.
  • Broccoli (Brassica oleracea) reduces oxidative damage to pancreatic tissue and combats hyperglycaemia in diabetic rats, Suresh, S., Waly, M. I., Rahman, M. S., Guizani, N., Al-Kindi, M. A., Al-Issaei, H. K., Al-Maskari, S. N. M., Al-Ruqaishi, B. R. S., Al-Salami, A., Preventive Nutrition and Food Science, 22(2017) 277-284.

Er. Jayasree Joshi T

  • Effect of Dry Ginger and Black Pepper Powder on Compositional and Sensory Attributes of Herbal Peda, Ananthakrishnan K A, Anita Mary Sunil, Jayasree Joshi T, Anu Renjan and Hridya Raveendran, Proceedings of National Conference on Biotechnology Research Innovations and Opportunities, (2020) 14-20.

Dr. Jobil J Arackal

  • Optimization of Persea Americana pulp incorporated cookies using sensory analysis: a response surface methodology, Jobil J Arackal, S. Parameshwari, International Journal of Research in Pharmaceutical Sciences, 10(2019) 3209-3216.
  • Identification of antioxidant activity and shelf life assay of avocado fruit pulp incorporated chapattis, Jobil J Arackal, S. Parameshwari, Materials Today: Proceedings, 2020.
  • A detailed evaluation of fatty acid profile and micronutrient analysis of chapattis incorporated with avocado fruit pulp, Jobil J Arackal, S. Parameshwari, Materials Today: Proceedings, 2021.

Quick Contact

SAINTGITS COLLEGE OF ENGINEERING

Kottukulam Hills, Pathamuttom
PO Kottayam, Pin – 686532, Kerala

Tel: +91 481 2430349, 2436169, 2436170

Email: mail@saintgits.org

For Admission please contact:
Anju Anna Jacob
Admissions Officer
+91 9895903278, +91 8129702585
anjukakkad@saintgits.org

Quick Facts

© 2019 Saintgits Group of Institutions